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Austin, Texas

Jam Sanitchat

Thai Fresh

Jam grew up in Thailand and came to Austin in 2001 as a graduate student at UT. Jam has been cooking since she was five years old following her grandmother in the kitchen. In 2004, Jam started offering cooking classes in her home kitchen, and by popular demand, started teaching at students’ homes. She started a stand at Sunset Valley Farmers’ Market to promote her food and services.