As we look back on the last year, we see the cracks in our food and health care systems, both locally and globally. Now is the time to evaluate our approach to food and medicine, and how it’s evolved over the last century.
A sustainable shift requires us to connect with the soil where our food is grown, make informed consumer choices, and manage our waste resourcefully.
Through all day conversations, with experts from different fields, we will discuss the connections between food, agriculture, wellness, and sustainability in our lives. Find inspiration and practical advice for how to feel your best every day, so we can create a better way forward as a community.
Speakers and schedule coming soon.