Sunrise Run + Revival Brunch
Hosted by Comedor Run Club, we will wake up with the farmers before sunrise for a virtual 5K run. A race experience accessible for all. Run for fun or submit your best time. Suggested race map and times will be sent out to all participants.
At the Revival Brunch, guests will re-fuel after the run with vibrant dishes and drinks full of flavor.
Chefs Jon Oh, Christina Currier and Jules Stoddart will work alongside Joe & Kasey Diffie, Joe’s Organics; Tara Chapman, Two Hives Honey; and Ben McConnell, Bouldin Food Forest to take full advantage of the region’s agricultural bounty to create brunch options that pays homage to Central Texas’s hard working farmers.
Complemented, of course, by juices, wine, coffee, beer, NA beer and live music!